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Today we are pleased to announce that we have boosted the memory allocation for the Ultimate Plan to 300mb! Woohoo!
We’ll continue to work on improving our services and making Winhost the best shared hosting platform available anywhere, at any price.
To upgrade to the Ultimate plan and take advantage of the memory quota increase, simply log in to Control Panel and select the Ultimate plan in the Plan Change section. Your site will be upgraded immediately.
As always, if you have any feedback or suggestions, we want to hear them! So please send them our way.
Just wanted to anounce that Winhost was selected as the Editor’s Choice winner in the category of Windows Hosting by FindMyHost!
We are really happy that people in the hosting industry are coming around to recognize Winhost as a leader in Windows Hosting. We promise that we are going to work hard to keep our services top notch for years to come.
We want to thank all our customers for all your support. And if any of you have a little extra time, we have a list of ways that you can help spread the word about Winhost here.
The love affair between Microsoft and Google continues. In this installment, Google Apps comes under fire from the Microsoft Business Productivity folks (the online Office suite that competes with Google Apps).
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It’s still a tough economy, and in an effort to cut costs (and being the crazy person that I am), I bought some ground beef and wondered if my old box of Hamburger Helper was still good…
You’ll want to notice the date in the next picture: 22 FEB 02. That’s right, 2002. I bought it back when I started my first career job. Not wanting to harm any animals or humans in the process, I decided to become a human test subject.
Suffice to say, I am still alive and have suffered no ill effects. I thought the pasta might go bad, but the seal was air tight, and the seasoning was still good as well. I was actually more worried about the beef which was set to expire January 31, 2012. It was still tasty (i.e. not stale). My hats off to Betty Crocker/General Mills for making food that stands the test of time.